Nick’s Next Door owner and chef Nick Difu has been passionate about cooking since he was a young boy watching his grandmother prepare Italian delicacies. Once a year, Difu shares that passion with youngsters from EMQ FamiliesFirst by inviting between 30 and 35 kids and their families to his restaurant for a three- or four-course dinner. San Jose Mercury News article.

March is Developmental Disabilities Awareness Month
This year’s Developmental Disabilities Awareness Month theme is, “We’re Here All Year,” highlighting the importance of year-round recognition, support and opportunities for people with developmental disabilities to thrive in their communities.